Bitterman's Fleur de Hell™
Wonderful salt! Just the right amount of fire!n
Just read Ira Feinstein's review ... what a great idea for margaritas and fries! Thx, Ira!
I love this salt. I carry a tin of it in my pocket. I add it to margaritas. I add it to french fries. I add it to eggs, vegetables, avocados, chicken, fish, tortillas--you name it. It's got just enough heat to make everything that much tastier.
I love this salt so much I travel with a small jar at all times. It has a lovely level of heat. It adds a zing and flavor that enhances any dish but isn't so overpowering that you don't taste anything else.
This salt is amazing! I put it on my hard boiled eggs every morning. Just a little kick to it! I eat a lot of veggies I throw it on! Rice! You name it. Great stuff, can’t go wrong for you or as a fun little gift! My next fav is the Chocolate Salt! Add it to the outside rim of the ice cream on a ice cream sandwich!! Boom! simple, inexpensive, treat!
If you want to kick things up a notch, this is the salt for you!