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Bitterman's Blog

Why Salt, Personally

Why Salt, Personally

The steak was superb. Firm in texture, like a fresh peach. With every bite, the flavor evolved—from mild and sweet to something deeper and richer.  Transported, I asked the waiter how they made the steak. This, evidently, was not a very intelligent question...

  • Mark Bitterman
Founding a Future

Founding a Future

With so much commerce transpiring in the soulless sea of a flickering blue screen, what will happen in the absence of all that hubbub? Yet the future brings wonderful things, we are certain of it...
  • Mark Bitterman
Stickers and Robots

Stickers and Robots

Plastic barcodes stuck on a piece of beautiful fruit represent a kind of loss that goes beyond plastic they contribute to our ever-more-plasticized world. Here's what's going on.  Here's how you can take a stand. 
  • Mark Bitterman

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