Salt is the most powerful ingredient in your kitchen.

We demand quality in our meals, and natural, hand-made salts are the most essential (and fun!) way to make your ingredients shine. Use good salt as a way to celebrate every meal. If you love it, salt it!

-Mark Bitterman, James Beard Award-winning author & owner of The Meadow

featured by

Food & Wine
The New York Times
Portland Monthly
Saveur Magazine
The Wall Street Journal
The Splendid Table
Bizarre Foods with Andrew Zimmern