Bitterman's Blue Cheese Salt

Back by popular demand from the vault... now in a box! 

Sun-evaporated sea salt from the east coast of Sicily infused with Oregon's famed Rogue Creamery blue cheese and lots of coarse ground black pepper. Tangy, peppery blue cheese crystals for sprinkling on apple and walnut salad, popcorn, persimmons, fresh figs. You're going to flip for this one!

We're particularly loving this salt on anything pasta, potatoes and popcorn:

• Smashed Potatoes with Breadcrumbs and Chives
• Rigatoni pasta with Parmigiano Reggiano, cracked black pepper, and a generous sprinkling of Blue Cheese Salt
• Stovetop popcorn with lots of butter and Blue Cheese Salt
  
• Baked Mac and Cheese with Blue Cheese Salt
• Oven roasted potatoes with Blue Cheese Salt and Herbs
• Homemade thick-cut potato chips with Blue Cheese Salt

Ingredients: Sea salt, blue cheese (milk, salt, cheese culture, enzymes, non-fat dry milk), black pepper. Contains Milk.

Net weight: 2oz / 57g

Made in Portland, Oregon!