A pantry staple! Sweet, juicy and slightly acidic with a full bodied, yet balanced flavor. USDA-certified organic Lambrusco and Trebbiano grape musts and wine vinegar.
Drizzle generously over grilled meats, like skirt steak and roasted chicken. Use as a topping, with our extra virgin olive oil, for chopped tomatoes, garlic and basil. Or spoon this balsamic vinegar over macerated strawberries. Jill uses this exclusively to make her special balsamic glaze!
Featured in:
- Pantry Essentials Kit
- Olive Oil & Vinegar Dipping Kit
- Gourmet Pantry Gift Box
The Meadow's Balsamic Vinaigrette
- 1/4 cup Balsamic Vinegar
- 1/3 cup Extra Virgin Olive Oil
- 1 teaspoon dijon mustard
- 1 garlic clove, pressed or finely chopped
- 3 two-finger pinches of Bitterman's Salt & Pepper
Combine all ingredients in mason jar. Put lid on mason jar and shake vigorously to combine, about 20 seconds. Serve immediately over fresh greens. We like green leaf lettuce for this, but arugula, dandelion greens or radicchio works great.
- USDA Organic
- Best before: 09/2025
- Ingredients: Organic concentrated grape must, organic wine vinegar
- 8.4oz / 250ml bottle
- Made in Italy
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We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)