Chicken Piccata with Lemon Flake Salt 0Our favorite springtime flavor duo: tried and true Lemon Flake Sea Salt, dappled with sunshine in the form of bright, pungent, candy-sweet lemon juice flavor, and fresh-in Pesto Flake Salt, which is made using DOP Genovese basil, Parmigiano-Reggiano and Pecorino Sardo cheeses, pine nuts and garlic! When mixed together, this pair is the perfect finishing touch on chicken piccata.
Cheddar & Chive Scones with Icelandic Flake Salt 0
Our Icelandic Flake Salt is a delightful addition to buttery, flaky scones, biscuits, and breads of every kind.Try it mixed right into this delicate cheddar and chive dough, then sprinkle more on top with a little unsalted butters right before serving!
Chicken & Cheese Enchiladas with Avocado and Black Diamond Flake Salt 3
Our Black Diamond Flake Salt works beautifully on dishes where a little visual and textural pizzazz is desired, such as on top of soups, grilled asparagus, and more. The deep, dark obsidian pyramidal crystals are very large and provide a nice toothsome crunch that makes for a marvelous counterpoint in texture on these enchiladas. Its raven color brings delightful contrast to a dish lighter in color and is sure to elicit an exclamation from your guests. Try it!
Baked Avocado with Eggs, Salmon and Black Diamond Flake Salt 0A trifecta of flavor: creamy baked eggs, buttery rich avocado and savory salty lox, finished with one of our most popular salts, the Black Diamond Flake Salt.