A holiday favorite!
Organic dried tart cherries deliciously coated in layer upon layer of Dick Taylor's single-origin 65% Tanzania dark chocolate.
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Made to Order
A holiday favorite!
Organic dried tart cherries deliciously coated in layer upon layer of Dick Taylor's single-origin 65% Tanzania dark chocolate.
About the brand: Small Batch, bean-to-bar craft chocolate makers specializing in single origin, two-ingredient chocolate. Former wooden boat and furniture makers Dustin Taylor and Adam Dick founded Dick Taylor in Eureka, California, in 2010. This bean to bar chocolate company is operated by a very essential staff, and every step in their crafting process is entirely hand made.
Ingredients: Cherries, cacao, cane sugar, cocoa butter, cocoa powder, sunflower oil. All ingredients organic.
Net weight: 7oz / 198g
Made in Eureka, California!
Most orders ship within 2-3 business days of receipt. Many are shipping sooner than that! We put a complimentary sweet bite in every order :-)
These are great for nibbling and getting a combo of a delicious cherry hit with some smooth dark chocolate. The Meadow has been a great source for happy-making chocolate for me for many years.
Martha! We love this so much! Cherries and chocolate are a match made in heaven. So glad we're your happy chocolate destination.
When I recently visited Portland to see my grown kids, I came into your shop and purchased the salt block cookbook combination along with chocolate covered cherries. My husband loved both of them and can’t wait to try the recipes for the salt block! Thank you.
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The Valentina was not only delicious but it was a lovely gift for my friends for Valentines Day!
perfect for finishing cookies and easy to break into smaller flakes if you need!
What a joy to stop in on a lark and accidentally find perfect Valentine’s Day chocolates for my sweet hubby (and several friends, too!) Our Meadow salesperson was so helpful and kind and knowledgeable, and placed each gift in lovely gift bags with bright red-is-for-Valentines tissue paper. We shall return ASAP (we live an hour’s drive away), and make playing in the Meadow a new part of our Sunday in Portland ritual! Blessings and Thanks!
Thank you so much for your kind words and for taking the time to leave a review. We are thrilled to hear that you enjoyed our shop and our customer service. It brings us joy to know that we were able to contribute to your Valentine's Day celebrations and that you plan to make a trip to The Meadow part of your Sunday ritual. We look forward to welcoming you back and providing you with more delicious treats in the future. Thank you for choosing us and for your support. We truly appreciate it!
Yep, it’s official, all of the salts that come from The Meadow are fabulous! Go ahead and toss that “table” salt people and use a genuine salt of the earth to season your cooking creations! I dare you!
Hi Rachel! Thank you for your kind review! We couldn't agree more: using a high quality, hand made sea salt will elevate your cooking to the next level. Keep on seasoning with the best of the best!
What started as a stocking stuffer for my wife for Christmas turned into a fun evening event tasting a great mix of chocolates from around the world. While we have our favorites the amongst the offering, each bar had its own qualities and distinction to make each taste along the flight enjoyable. And it is proof a vegan alternate is not a sacrifice. In fact it may be superior!
My partner is the chef of our household and couldn't stop talking about how good this was. We used it in a homemade dressing for a southwest chicken salad and it was delicious!
Smaller flaked Fleur de Sel compared to Maldon salt which I normally use on my cookies. Yet still adds a nice touch of sweet-savory balance to cookies which may be a little too sweet for some to consume. I added this to top off my hazelnut Gianduja (sweet milk chocolate) cookies before baking.
I sprinkled the chocolate salt over my Belgian chocolate shard cookies and it upped my cookie game! Unique component to add to my baking repertoire.
White chocolate gets a lot of hate but this bar will change your mind. The creaminess mixed with the tart lemon and the zing of the sea salt will blow your mind. New favorite bar.