The cacao Cuna de Piedra processes for this bar is a single-estate bean. Beyond “single-origin”, this cacao is sourced from a single grower, Malaquías, whose production is supported by Carlos, a young engineer.

On Malaquías’ finca, several hundred cacao trees coexist with wild black pepper vines and various citrus species. Cuna de Piedra is proud to work closely with them to ensure fair wages and ongoing sustainable harvesting.
Origin: Soconusco, Chiapas, Mexico

Ingredients: Cacao beans, cane sugar.

Net weight: 2.1oz / 60g

Made in Monterrey, Nueva Leon, Mexico!

We pick, pack and ship orders around the clock. Most orders will be processed within 1-2 business days of receipt. Many orders are shipping sooner than that! Please note orders are not processed or shipped on weekends or holidays.

We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)