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Whole Artichokes with Stem in Olive Oil

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Harvested only in the early spring then painstakingly processed by hand to remain intact. These tender artichokes are lightly seasoned and packed in olive oil, with a clean taste just like a fresh artichoke. They are perfect in salads, with fish or poultry, in antipasti, or as a tasty snack!

Ingredients: Artichokes, olive oil, salt, spices, citric acid, ascorbic acid.

Net weight: 19.4 oz./ 550 g. 

Made in Italy!

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