All Muroise & Compagnie preserves are made traditionally with carefully selected whole fruits and natural ingredients only. At least 60 grams of fruit per 100 grams of preserves.
Located near Nantes, Muroise & Compagnie was founded by two friends in 2012. Estelle Sauvion-Durand and Magali Beck stand by traditional methods and exceptional flavors. Their acclaimed gourmet preserves speak for themselves.
Ingredients: Pineapple, brown cane sugar, caramel (sugar, cream (including stabilizer: carrageenans) (MILK), salted butter with Guérande salt (18.51%) (MILK), lemon juice, fruit pectin.
350 grams / 12.3 oz