FREE US shipping on orders over $50!

Search
We are a little shop built on belonging. Our goods feed tummy and soul. We share a belief in celebration, equity, connection.

A recent letter

I ordered a mystery box to share with my partner on our recent kinda vacation... I love how it was wrapped simply with brown paper and tied with twine...


read more...

Shop Update laughing

 

As of November 18, 2020: Our NW 23rd Ave and N Mississippi shops are temporarily closed.

Red Sichuan Pepper from China

Red Sichuan Pepper comes from the berries of the prickly ash tree, a member of the citrus family. Unlike the hot, pungent biting flavor of traditional black peppercorn, these tiny red berries provide an earthy, bright spiciness to any dish. When ground into powder, this pepper can be used in Chinese five spice powder, or sprinkled on top of pork, carp or catfish. The pods can also be lightly fried to create a spicy oil.

Red Sichuan seedpods are picked and then dried. Also known as Flower Pepper in China, and Szechwan Pepper or Chinese Pepper in America. Red Sichuan is the perfect pepper for achieving the ma la flavor, or numbing spiciness component, of Sichuan cooking.

Flavor Notes: Bright, spicy lemony flavor that yields a slightly tingling, tongue-numbing sensation. It's addicting!

Grown in China!

Ingredients: Red Sichuan pepper

Net weight: 0.6oz / 17g

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)