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This is indeed a black salt. But there is kind of a transparency to it. It looks more like a black smoke cloud than a piece of coal. The salt crystals seem to have a very uniform shape. And overall I feel like this salt is kind of moist. I had been using the black diamond and crushing it for something finer, so I tried this. I also use the Japanese bamboo salt pretty regularly. This black lava salt is now my fall-back, but not my absolute fav.
Love this salt on pretty much anything, but it’s especially yummy and gorgeous on a sliced avocado.
A year ago I bought the same (or what I thought was the same)salt and it was dry and flakey and flavorful. This shipment was clumpy and moist, small grain and lacking a bit in flavor.
Hi Cbs, I'm sorry that the product didn't live up to your expectations. I'd love to learn more and send you a replacement Black Lava. Can you email us at firstname.lastname@example.org? Thank you -Mark, Owner