Experience a new depth of flavor with our Cantabrian Anchovies in Smoked Extra Virgin Olive Oil. The smokiness of the oil perfectly enhances the natural richness of spring-harvested Cantabrian anchovies, creating a truly delightful culinary experience.

Harvested along the picturesque Cantabrian coast during the coveted spring season, these anchovies are the epitome of quality and flavor. Known as “Anchoas de Costera del Cantábrico” in Spain, these MSC-certified anchovies are handpicked at their peak, ensuring a taste that captures the essence of their pristine marine habitat. Each ample-sized tin is a treasure trove of oceanic delight with a smoky twist.

Ingredients: Anchovies, smoked organic extra virgin olive oil, sea salt