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This all-natural root beer syrup is brewed with genuine sarsaparilla root and hand-crushed and toasted spices, and sweetened with cane sugars and molasses. We add whole-bean vanilla extract for a creamy, complex finish. The warming spices match beautifully with bourbons and rums, and the star anise works well with absinthe. Or, simply drizzle it over ice cream.
With this product’s heavy roster of premium ingredients, we ask a little more for it, but when you taste its huge, smooth flavor, you’ll see why.