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King Floyd's Scorched Pear and Ginger Bitters

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This rustic and yet refined blend is bursting with flavors of ripe pear, caramel, spices and tangy garlic. The perfect balance of rich and light, its complexity is simple and easy on the palate.  King Floyd uses a torch to hand char pieces of dried pear to the bitters mixture, which adds a smoky, umami caramel layer to the flavor profile.  Notes of marshmallows over a smoky campfire pit rise up and fall as the last melody of our newest offering dissipates on the tongue.

Scorched Pear and Ginger Bitters pair up (ba dun... cha) perfectly with vodka and gin based cocktails. A dash of two is also a nice addition to rum and champagne. 

Tasting Notes: Sweet and tangy with hints of caramel and a touch of umami.

Ingredients: Filtered water, alcohol, pear extract, organic ginger root extract, organic gentian extract.

Net weight: 4oz / 100ml

Customer Reviews

Based on 1 review
Just what an Old Fashioned needs!