Sacramento Bee:
 November 2011

Exploring The Wonders of Salt If you're superstitious, tossing some salt over your left shoulder is supposed to bring you luck.

But if you're serious about cooking and want to elevate your performance in the kitchen, you'll want to do some much more serious chucking and hurling. Reach into your pantry. Fetch the Morton's iodized salt you use to fill your salt shakers. Corral the kosher salt, too, the stuff that signaled you were something of a foodie. Now give them the big heave-ho – right into the trash.

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