Ever wonder why the Portuguese sea is so strong? It’s packed with mussels that are big, bold, and unbeatable, just like these. Miss Can's marinated mussels in escabeche sauce are infused with a zesty blend of vinegar, olive oil, and spices that bring out their rich, ocean-kissed flavor. Each bite is a punch of briny goodness, hand-prepared to perfection. Try them in a favorite tapas or whip up a smoked mussel spread for an easy, irresistible snack. One taste, and you’ll see why these mussels are a force to be reckoned with.