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Hot Mama Salsa Fermented Fresno Chile Hot Sauce

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We love the Fresno Chili for its sweet and fruity profile and medium high heat.

The fresno chili was originally crossbred in the 1950's by a farmer named Clarence “Brownie” Hamlin, he named the pepper after his beloved county. It has a shape, color, and heat similar to that of a red jalapeno but the flavor has a real citrus and sweet profile. Hot Mama'a salt fermented Fermented Fresno Hot Sauce is bright and sunny with a funky sweet flavor. Who wouldn’t love a hot sauce with no added sugar and just four ingredients! The Fermented Fresno Hot Sauce is fantastic with eggs, meats, sausages, and mixed with mayo for a dip.

Ingredients: Fresno Chilies, Vinegar, Garlic, Sea Salt

Net weight: 10.5 oz/ 298 g

Made in Portland, Oregon!

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