Coffee and cardamom, a match made in heaven (if you ask me)! Rich, aromatic Arabica coffee and minty, earthy cardamom are triumphant when combined with dark chocolate made from 73% slow roasted cacao. The coffee, grown in the mountain shade of the Loja region in Ecuador, delivers an extra sweet aroma to the bar. You're sure to love this one!
Kakia: your action packed Antidote for when you feel trapped in the passenger seat.
Origin: Ecuador, Manabi
Ingredients: Cacao beans, whole cane sugar, cacao butter, coffee beans, cardamom, sunflower lecithin.
Made with fine quality cacao from farms that use organic practices. Vegan, Gluten Free, and Kosher. Made in a facility that handles milk, soy, and nuts.
Net weight: 2.3oz / 65g
Made in New York!