It's cheesy, it's smoky, it's umami, it's Cacio e Pepe, yay!
Fine-grained Italian sea salt infused with white cheddar cheese, smoked black pepper and a hint of black truffle. This cheesey, smoky, umami seasoning is made for pastas of every stripe, potatoes, roasted cauliflower, risottos, homemade French fries, caramelized onion dip, even salad dressings. But the real star of the show is popcorn!
Ingredients: Sea salt, cheddar cheese powder (milk, salt, enzymes), smoked black pepper, black truffle. Contains milk.
Net weight: 3oz / 85g
Made in Portland, Oregon!