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Pass the cheese, please! Taste your way through the sharp, smoky, tangy, umami goodness of your favorite cheeses - now in sprinkle-able salt form. Shower these salts on top of popcorn, potatoes, pastas and more.
This set includes three small 2oz by volume jars of salt:
Blue Cheese Salt- Sun-evaporated sea salt from Sicily infused with Oregon's famed Rogue Creamery blue cheese and lots of coarse ground black pepper. Tangy, peppery blue cheese crystals for sprinkling on apple and walnut salad, popcorn, persimmons, fresh figs.
Parmesan Truffle Salt - Hand harvested Italian sea salt infused with Parmigiano Reggiano cheese and Italian summer black truffles. Use wherever big bold flavor impact is desired: popcorn, pastas, eggs, scalloped potatoes, grilled ribeye.
Smoked Cheddar Salt - White and yellow cheddar cheeses cold-smoked with mesquite wood, then tossed with crunchy crystals of fleur de sel. A mercilessly addicting topping for tuna sandwiches, popcorn, smashed potatoes, any manner of chips and dip.
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