This unique bar faithfully captures one of our favorite aspects of the holiday season; pie! Inspired by Dick Taylor's family's unforgettable recipe of Orange Bourbon Pecan Pie, bourbon soaked pecans are candied with maple syrup and orange and paired with 65% Belize dark chocolate.

Pair with: A glass of single-malt scotch. Or a tall, cold glass of milk. Or shave on top of a pumpkin pie.

About the brand: Small Batch, bean-to-bar craft chocolate makers specializing in single origin, two-ingredient chocolate. Former wooden boat and furniture makers Dustin Taylor and Adam Dick founded Dick Taylor in Eureka, California, in 2010. This bean to bar chocolate company is operated by a very essential staff, and every step in their crafting process is entirely hand made.

Tasting Notes: Pecan pie. Full stop.

Ingredients: Cacao*, cane sugar*, cocoa butter*, pecans*, maple syrup*, bourbon whiskey, orange essential oil.

*organic

Net weight: 2oz / 57g

Made in Eureka, California!

We pick, pack and ship orders around the clock. Holiday Processing Time: Most orders will be processed within 4 business days of receipt. Many orders are shipping sooner than that! Please note orders are not processed or shipped on weekends or holidays.

We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)