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Hot Mama Salsa Fermented Fresno Chile Hot Sauce

We love the Fresno Chili for its sweet and fruity profile and medium high heat.

The fresno chili was originally crossbred in the 1950's by a farmer named Clarence “Brownie” Hamlin, he named the pepper after his beloved county. It has a shape, color, and heat similar to that of a red jalapeno but the flavor has a real citrus and sweet profile. Hot Mama'a salt fermented Fermented Fresno Hot Sauce is bright and sunny with a funky sweet flavor. Who wouldn’t love a hot sauce with no added sugar and just four ingredients! The Fermented Fresno Hot Sauce is fantastic with eggs, meats, sausages, and mixed with mayo for a dip.

Ingredients: Fresno Chilies, Vinegar, Garlic, Sea Salt

Net weight: 10.5 oz/ 298 g

Made in Portland, Oregon!

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