Home Chef Essentials Salt Kit

Home Chef Essentials Salt Kit

Regular price $ 87.00 Sale price $ 75.00 Save $ 12
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Bitterman's Home Chef Essentials Salt Kit includes everything an aspiring or seasoned home chef needs to season to perfection. These salts are truly the foundation of good cooking, and will last you a full four seasons of cooking. We use these salts everyday, all year long, and think you will, too.

Home Chef Essentials Salt Kit includes:

Bitterman's Fleur de Sel

Bitterman's Fleur de Sel is hand harvested from solar-evaporated salt ponds by skimming just the finest crystals from the surface. This Fleur de Sel is made in Guatemala from salt pans in an area famed for supplying the Mayan Empire at the height of its power.

The salt has delicate crystals, luscious moisture, satisfying crunch, and a rich, balanced mineral taste. It's our go-to cooking, baking, brining and all-around finishing salt.

1lbs (16oz) = 453 servings

Bitterman's Flake Salt

This salt is the snow of the sea, with a soft, crispy texture and a salinity so other-worldly it will transport any dish it touches. This salt loves spring and summer. Gently scatter the flakes on lightly dressed green salads, raw or freshly grilled vegetables, fish and other seafoods.

10oz = 283 servings

Bitterman's Sel Gris

Bitterman's Sel Gris is a classic French gros sel (coarse salt) and makes an tremendous replacement for all coarse industrial kosher and sea salts. The culmination of two millennia of salt making experience on the exquisitely pristine coastal waters l'Île de Noirmoutier, this gros sel gris is truly historic. 

Use mostly for all-around cooking and finishing hearty foods, like steaks, roasts, beans, soups and stews. This salt has coarse, moist crystals with impeccable balance and surprising suppleness given their heft!

1lbs (16oz) = 453 servings

Bitterman's Himalayan Pink Rock Salt

Himalayan Pink Salt is a pure, hand-mined salt found deep inside the pristine foothills of the Himalayan Mountains. This 250 million year old, Jurassic era pink sea salt is known for its healing properties and is used as an all-around cooking salt. Sprinkle generously on popcorn, use in brines and pickles, frying potato chips, French fries and fritters, or when making homemade baked goods.

1.25lbs (20oz) = 566 servings

Bitterman's Grinding Salt

Fill your grinder with course, mineral-rich sea salt from fresh seawater off the coast of New Zealand. This pantry staple is the ideal grinding salt for everyday cooking.

Fill your salt mill and grind this over everything from sauteed vegetables to lean, gamey meats. If you're feeling bold, leave this salt whole and sprinkle over the bold and powerful foods, think tomahawk steak over a firepit in the heat of the summer with herbaceous roasted potatoes and a rich hunters sauce.

1.125lbs (18oz) = 510 servings

We pick, pack and ship orders around the clock. Most orders will be processed within 1-2 business days of receipt. Many orders are shipping sooner than that! Please note orders are not processed or shipped on weekends or holidays.

We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)

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Customer Reviews

Based on 3 reviews
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T
Trent Boles
Great Assortment

Value for the 5 different salt varieties! Fast delivery

M
Martin Elkinson
Fabulous Gift for Home Chefs

We had often shopped at The Meadow when it was on Hudson St. and always found it to be a fun experience with very knowledgeable staff. Have not yet been to the new NYC location yet but hope to do so soon. In the meantime we decided to gift the Home Chef Essentials Salt Kit to our son and daughter-in-law, both of whom are absolute whizzes in the kitchen (and on the grill), as is one of their teenage daughters. When they opened the gift they each called us to let us know it is one of the most creative gifts thy received this year and can’t wait to get cooking! Since they live out of State, they (and we) are looking forward to their next visit when the can stop at The Meadow to see first had the possibilities.

S
Sue Nelson
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