Moiré is founded by Julia Ziegler- Haynes, who creates magical single origin chocolate with just 3 ingredients: cacao, organic date sugar, and cocoa butter.

Camino Verde, on the coast of central Ecuador, is overseen by owner Vincente Norero whose vast knowledge of microbiology, fermentation techniques and harvesting methods brings captivating flavor to the cacao he sources from over 100 local farms. 

The undeniable presence of cinnamon and allspice notes in this bar bring to mind hot cider, a morning bun fresh from the oven, and other autumnal delights. 

Tasting notes: warm spice, pie crust, burnt caramel.

Ingredients: cacao beans, organic date sugar, organic cocoa butter. 

Net Weight: 1.94oz/ 55g.

Made in Los Angeles, Ca!

We pick, pack and ship orders around the clock. Most orders will be processed within 1-2 business days of receipt. Many orders are shipping sooner than that! Please note orders are not processed or shipped on weekends or holidays.

We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)