If a delectable morsel bursting with umami is what you look for in your olives, these manzanilla olives stuffed with anchovy are for you. If that's not what you're looking for, you really should be, because you're selling yourself, and your olives, short.

These are the highest quality available of the most popular Spanish olives, handpicked in Andalusia and naturally fermented and cured Sevillian style. They are stuffed with anchovy from the Bay of Biscay that's been ground into a pure anchovy paste.

Ingredients: pitted green manzanilla olives, water, salt, anchovy, monosodium glutamate, citric acid, lactic acid, ascorbic acid, sodium alginate

Net Weight: 6.7 oz./ 197g. 

Made in Spain!

We pick, pack and ship orders around the clock. Most orders will be processed within 1-2 business days of receipt. Many orders are shipping sooner than that! Please note orders are not processed or shipped on weekends or holidays.

We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)