Spicy, delicious Yandilla Mustard Seed Oil—with exceedingly low erucic acid levels and the ideal balance of OMEGA-3 to OMEGA-6—is the only U.S. FDA-approved food-grade mustard seed oil in existence. This small-batch, cold-pressed oil from Australia celebrates the true essence of the mustard seed with a clean, bright wasabi flavor and fresh horseradish-type heat.

How to use

This bold oil is coveted by chefs for its food-friendly heat and high smoke point. Use Yandilla Mustard Seed Oil to make zippy dressings for salads, swirl into hearty soups, add kick to grilled or fried seafood and create bright vegetable sautés.

Net weight: 16.9 Fl oz./ 500 ml.

Ingredients: Cold pressed mustard seed oil.

Made in Australia

We pick, pack and ship orders around the clock. Most orders will be processed within 1-2 business days of receipt. Many orders are shipping sooner than that! Please note orders are not processed or shipped on weekends or holidays.

We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)