*Limited Edition - Only 100 available!*
The best invention since Maple Sage Salt!
Earthy, umami seasoning salt for stuffing, rice pilaf, mushroom risotto, veggie lasagne, and potato gratin. Sprinkle generously on a leg of lamb or ribeye before browning, then watch as the meat transforms into a juicy, umami bomb before your eyes. Dust on chicken before roasting in the oven with carrots, parsnips, onions and herbs. Or use as a finishing touch on Hungarian mushroom soup with a dollop of creme fraiche. We can't get enough of this one!
Ingredients: Sea salt, Italian porcini mushroom powder, thyme, parsley.
Net weight: 2oz / 56g
Made in Portland, Oregon!
We pick, pack and ship orders around the clock. Most orders will be processed within 1-2 business days of receipt. Many orders are shipping sooner than that! Please note orders are not processed or shipped on weekends or holidays.
We are happy to ship every package with recyclable or compostable materials. We also include a complimentary sweet bite in each order :-)