It takes a lot to make an exceptional chocolate bar. The grower's labor and meticulous attention to each detail of picking, fermenting, and dying lay the foundation. After we receive the cacao beans, we continue the process by roasting, cracking, winnowing, grinding, conching, tempering, and molding them into bars. Finally, you eat it! It's this group effort including the grower, the maker, and you that forms the connected triangle that gives us our name. We hope you enjoy your part in the process as much as we enjoy ours.
The Triangle Pretzel bar combines 58% cacao to hold the tasting notes of the chocolate with a splash of creamy whole milk to create a perfect balance of traditional dark chocolate and modern creamy milk chocolate. With a touch of gluten-free pretzels, this bar will indeed take you back to your childhood.