Fresh grapefruit bursts from the bottle with bitter tannins of grapefruit peel and the earthy notes of the gentian root. Developed in a 100-year old pink house, the team of alchemists founded Pink House Alchemy through the love of food and flavor.
Tasting Note: grapefruit, citrus, zest
Net Vol: 4fl oz / 118ml
Made in Fayetteville, AR!
Spring in the garden cocktail recipe
Serves 2 (you and your mom)
Combine the syrup, hibiscus water, and bitters into a champagne or coupe glass. For a non-alcoholic drink, top with soda water. For a cocktail, top with cava. Garnish with lime wedges