The Ultimate Multi-Purpose Salt Block for grilling, chilling, searing, and serving!
Our 9x9x2 inch salt block is versatile enough to use everyday – a salt-seared chicken fajitas come together in a snap – and it’s stunning enough to entertain a crowd! Try serving watermelon, feta and mint salad right on the block, or salt-searing scallops and steak. Another unexpected way to use your block? As a platter to present cheeses, meats, fruits and crackers at your next dinner party. Or chill ice creams and caramels to perfection! Salt blocks offer dramatic presentation and stunning beauty, while seasoning food with a balanced and mineral-rich salt taste.
Hand-picked from the purest seams of 600 million year old salt deposits deep under the rugged Punjabi landscape, this salt block is suitable for freezing to -320°F (-196°C) and heating to 900°F (482°C); no other salt block has been tested to such extremes!
Try this: Salt Block Cured Gravlax
Just getting started? Check our best-selling Salt Block Cooking for more recipes and inspiration.