This is our boldest flavor yet. And boy are we proud of it! It took our chef Alak Vasa countless iterations to achieve that delicate balance between spicy notes of Ginger and unapologetic kick of Black Pepper. And finally, when she had her eureka moment, it was all worth it!
To take it to the next level, she then sprinkled lightly roasted sesame seeds and it added crunch in the texture and subtle nutty profiles. At that point we knew that the flavor had arrived!
Packed with dietary fibers, vitamins and minerals, Black Pepper helps improve digestion. It is known for its anti-oxidant and anti-bacterial properties and is a vital spice in Ayurvedic cooking.
The anti-oxidant and inflammatory health benefits of ginger are well-documented and ginger has been used across the globe as a natural remedy for thousands of years due to its healing properties.
This flavor is a great pick me up for any time of the day. You must try it!
Black Pepper helps balance - Vata and Kapha doshas.