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Durant Olive Mill Arbequina Extra Virgin Olive Oil

This Spanish olive is the most commonly used varietal in olive oil production. Aromas of freshly cut grass, sweet pea, and clove complement a luxurious buttery mouth-feel, with flavors of raw almond, chamomile, and white pepper. Liven up sweet or savory dishes or drizzle with a pinch of salt over ripe avocado, seared scallops, raw fennel, or vanilla ice cream.

Durant Olive Mill is the premier purveyor of Oregon milled Extra Virgin Olive Oil and home to the only Olioteca in the Pacific Northwest.

 Founded in 2008, Durant Olive Mill is home to 17 acres of olive trees and a state-of-the-art Italian mill. Olive harvest and milling take place each fall with a blend of olives from our own grove and carefully sourced, outstanding growers in Northern California.


 

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