{"id":4508241723427,"title":"Dick Taylor Bee Pollen \u0026 Fennel 70% Dark Chocolate","handle":"dick-taylor-bee-pollen-fennel-70-dark-chocolate","description":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis chocolate bar is crafted using cacao beans from Brazil and magically mixed with Bee Pollen and Fennewl. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"s-7110dd31-8679-416f-9b64-738f21f7cc0e\" class=\"shg-c \"\u003e\n\u003cdiv class=\"shg-rich-text shg-default-text-content\"\u003e\n\u003cp\u003e\"Drawing inspiration not only from the summer garden, but also the insects that help make it happen. The foundation of this bar is a special 70% Brazil that blends seamlessly with the floral notes of fennel. The bee pollen contributes an effervescent citrus punch, reminding us of the best that summer brings.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"s-d34cb30d-46b9-41ea-9564-76dbda3d8dd4\" class=\"shg-c \"\u003e\n\u003cdiv class=\"shogun-accordion-wrapper\" data-multi=\"true\"\u003e\n\u003cdiv class=\"shogun-accordion\"\u003e\n\u003cdiv class=\"shogun-accordion-heading\"\u003e\n\u003cdiv class=\"shogun-accordion-header\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eFormer wooden boat and furniture makers Dustin Taylor and Adam Dick founded Dick Taylor in Arcata, California, in 2010. This bean to bar chocolate company is operated by a very essential staff, and every step in their crafting process is entirely hand made.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eINGREDIENTS: Ingredients: organic cacao, organic cane sugar, bee pollen, organic fennel \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Dick Taylor's sumptuous Brazil origins dark chocolate:  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\"Fazenda Camboa, in the Bahia region of Brazil, was founded in 1942 by the Carvalho family. What started as a small family farm quickly grew to be one of the most important estates in the area. Sadly, the farm almost closed in the 90’s as they suffered through years of a cacao disease called “Witches Broom” which destroyed nearly 96% of the farms annual output. Despite the hardship the Carvalho family, using their tremendous amount of experience, has battled back by, and little by little has rebuilt volume and greatly improved quality. Now, building on a solid foundation, they have grown to become the largest organic producer of cacao in the region. We are pleased to be one of the few American chocolate makers to be using this cacao.We feel like the rich history shines through in a very unique and highly enjoyable chocolate.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e","published_at":"2020-06-09T15:46:59-07:00","created_at":"2020-04-17T15:33:06-07:00","vendor":"Dick Taylor","type":"Chocolate","tags":["Belize","chocolate","Chocolate With_Fruit","Dick Taylor","Flavored Chocolate","Fruit \u0026 Nut","Made In Portland_No","Salt \u0026 Spice","Type_Dark Chocolate","Updated"],"price":1000,"price_min":1000,"price_max":1000,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":31950588280867,"title":"Default","option1":"Default","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Dick Taylor Bee Pollen \u0026 Fennel 70% Dark Chocolate","public_title":null,"options":["Default"],"price":1000,"weight":136,"compare_at_price":null,"inventory_quantity":20,"inventory_management":"shopify","inventory_policy":"deny","barcode":""}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/BPF_2048x_a0261d04-e3b3-48fd-a330-df6104bc5653.jpg?v=1587162985","\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/BeePollenTeaser_1of1_2048x_85f640d4-b676-430f-8957-d617a769991d.jpg?v=1587162989"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/BPF_2048x_a0261d04-e3b3-48fd-a330-df6104bc5653.jpg?v=1587162985","options":["Title"],"media":[{"alt":null,"id":7167729106979,"position":1,"preview_image":{"aspect_ratio":0.669,"height":3060,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/BPF_2048x_a0261d04-e3b3-48fd-a330-df6104bc5653.jpg?v=1587162985"},"aspect_ratio":0.669,"height":3060,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/BPF_2048x_a0261d04-e3b3-48fd-a330-df6104bc5653.jpg?v=1587162985","width":2048},{"alt":null,"id":7167729532963,"position":2,"preview_image":{"aspect_ratio":1.5,"height":1365,"width":2048,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/BeePollenTeaser_1of1_2048x_85f640d4-b676-430f-8957-d617a769991d.jpg?v=1587162989"},"aspect_ratio":1.5,"height":1365,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/BeePollenTeaser_1of1_2048x_85f640d4-b676-430f-8957-d617a769991d.jpg?v=1587162989","width":2048}],"content":"\u003cmeta charset=\"utf-8\"\u003e\n\u003cp\u003e\u003cspan\u003eThis chocolate bar is crafted using cacao beans from Brazil and magically mixed with Bee Pollen and Fennewl. \u003c\/span\u003e\u003c\/p\u003e\n\u003cdiv id=\"s-7110dd31-8679-416f-9b64-738f21f7cc0e\" class=\"shg-c \"\u003e\n\u003cdiv class=\"shg-rich-text shg-default-text-content\"\u003e\n\u003cp\u003e\"Drawing inspiration not only from the summer garden, but also the insects that help make it happen. The foundation of this bar is a special 70% Brazil that blends seamlessly with the floral notes of fennel. The bee pollen contributes an effervescent citrus punch, reminding us of the best that summer brings.\"\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv id=\"s-d34cb30d-46b9-41ea-9564-76dbda3d8dd4\" class=\"shg-c \"\u003e\n\u003cdiv class=\"shogun-accordion-wrapper\" data-multi=\"true\"\u003e\n\u003cdiv class=\"shogun-accordion\"\u003e\n\u003cdiv class=\"shogun-accordion-heading\"\u003e\n\u003cdiv class=\"shogun-accordion-header\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cspan\u003eFormer wooden boat and furniture makers Dustin Taylor and Adam Dick founded Dick Taylor in Arcata, California, in 2010. This bean to bar chocolate company is operated by a very essential staff, and every step in their crafting process is entirely hand made.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eINGREDIENTS: Ingredients: organic cacao, organic cane sugar, bee pollen, organic fennel \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAbout Dick Taylor's sumptuous Brazil origins dark chocolate:  \u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cem\u003e\"Fazenda Camboa, in the Bahia region of Brazil, was founded in 1942 by the Carvalho family. What started as a small family farm quickly grew to be one of the most important estates in the area. Sadly, the farm almost closed in the 90’s as they suffered through years of a cacao disease called “Witches Broom” which destroyed nearly 96% of the farms annual output. Despite the hardship the Carvalho family, using their tremendous amount of experience, has battled back by, and little by little has rebuilt volume and greatly improved quality. Now, building on a solid foundation, they have grown to become the largest organic producer of cacao in the region. We are pleased to be one of the few American chocolate makers to be using this cacao.We feel like the rich history shines through in a very unique and highly enjoyable chocolate.\"\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e"}

Dick Taylor Bee Pollen & Fennel 70% Dark Chocolate

Product Description
$ 10.00
Maximum quantity available reached.

This chocolate bar is crafted using cacao beans from Brazil and magically mixed with Bee Pollen and Fennewl.

"Drawing inspiration not only from the summer garden, but also the insects that help make it happen. The foundation of this bar is a special 70% Brazil that blends seamlessly with the floral notes of fennel. The bee pollen contributes an effervescent citrus punch, reminding us of the best that summer brings."

Former wooden boat and furniture makers Dustin Taylor and Adam Dick founded Dick Taylor in Arcata, California, in 2010. This bean to bar chocolate company is operated by a very essential staff, and every step in their crafting process is entirely hand made.

INGREDIENTS: Ingredients: organic cacao, organic cane sugar, bee pollen, organic fennel 

About Dick Taylor's sumptuous Brazil origins dark chocolate:  

"Fazenda Camboa, in the Bahia region of Brazil, was founded in 1942 by the Carvalho family. What started as a small family farm quickly grew to be one of the most important estates in the area. Sadly, the farm almost closed in the 90’s as they suffered through years of a cacao disease called “Witches Broom” which destroyed nearly 96% of the farms annual output. Despite the hardship the Carvalho family, using their tremendous amount of experience, has battled back by, and little by little has rebuilt volume and greatly improved quality. Now, building on a solid foundation, they have grown to become the largest organic producer of cacao in the region. We are pleased to be one of the few American chocolate makers to be using this cacao.We feel like the rich history shines through in a very unique and highly enjoyable chocolate."

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