Casa Bosques Toasted Sesame, Cacao Nibs, and Cashews 70% Dark Chocolate
New this Spring 2020!
Bean-to-bar chocolate from Mexico City, Mexico.
The rise, the mount, and the chocolate, Escalating in its magnitude, Volcanic eruptions only eventful with ripe renewals of natural calls, Nature—violated, Granite irregularities smoothed by clusters of seeding blossoms, Crisps of air in the Japanese distance offer beginnings, Melancholic blues in the air, Daffodils simmering in the earth, Anticipating viridescent blooms.
Casa Bosques organic chocolate builds on the historical foundations of rich, single-origin cacao from Mexico, the Dominican Republic, and other parts of South America. The mission is to source rare, premium quality cacao beans from specialty producers - transforming them with a refined assortment of fine herbs, spices and other complimentary flavours in a palette ranging from delicate and smooth to complex and invigorating.
“Each type of Casa Bosques chocolate represents a moment or a place in my life story linked to my own sense of wanderlust. Every time I am somewhere new, I imagine a new chocolate variety to represent that moment, place or emotion. Sometimes that means looking into tradition and experiment with friends and chefs in order to explore and learn from each other.”- Rafael Prieto - Founder.