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Cacao Sampaka Dark Chocolate with Ibiza Sea Salt

Fleur de Sel brings out the sweetness of this chocolate, enhancing the flavour of cocoa and wood. The chocolate opens up to the gentle flavour of the Mediterranean Sea in the Fleur de Sel from Ibiza, the purest of all salts.

Cacao Sampaka is a Spanish chocolate factory, shop and cafe with locations in Madrid, Valencia, Barcelona, Dubai, Al-Kobar, Osaka, Kanazawa and Tokyo.

Ingredients: Cocoa mass, sugar, cocoa butter, flower salt of Ibiza, emulsifiersoya lecithin, natural vanilla flavor. Containsoya

Net weight: 100g

Made in Spain! 

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