2016 International Chocolate Award Winner! Bonnat's Selva Maya bar is made with cacao grown in the Chiapas region of Mexico. Balanced, fruity, intense and delicate.
From the deepest of Mayan territory in the heart of Chiapas, these ancient cocoas that make up this tablet have been rediscovered after several years of research and adventure. Very balanced, fruity, intense and delicate, this chocolate restores the tastes and scents of the fertile lands of Mexico.