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Black Diamond Flake Sea Salt

Title

Please note: this product is backordered! Orders placed 2/15/21 or after will ship 5/15/21 or after.

Black Diamond is a Mediterranean flake salt that is thoroughly suffused with activated charcoal. The activated charcoal, a natural detoxifier that has health benefits in small doses, gives Black Diamond a deep, dark obsidian luster and a distinctly earthy taste of carbon. Black Diamond's pyramid-shaped crystals are very large and provide a nice toothsome crunch that makes for a marvelous counterpoint in texture on your food. Its raven color brings delightful contrast to a dish lighter in color and is sure to elicit an exclamation from your guests.

Try it with fresh chevre, grilled asparagus pasta, potato lakes, baked potatoes, or any other food that calls for a visual pop.

    Ingredients: Sea salt, activated charcoal

    Customer Reviews

    Based on 16 reviews
    94%
    (15)
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    6%
    (1)
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    E
    E.
    Heavy on the charcoal

    This salt is very cool - it is stark black, mildly salty, and has a wonderful crunch. The flat flakes ensure that no bite is overwhelmingly salty. It is very pretty on light-colored foods. The one thing that was bothersome to me was the excessive charcoal presence - the black soot rubs off on food, fingers, and teeth. For one, though these are small amounts, you are ingesting activated charcoal; and second, the black residue turns light foods an unappetizing gray. All in all, a cool salt, but only for occasional, specific use.

    M
    M.W.
    The salt for everything and everyone!

    Make your avocado toast better with a sprinkling of black salt. Eggs same. Salad same. Everything is better with the black salt. Gently break up and sprinkle or just go for all the diamonds glory. By far my favorite salt ever! Ever!

    A
    A.M.G.
    Black Diamond Flake Salt

    Wonderful salt, lovely packaging, exactly what I hoped for! And a perfect gift for a cook too - Looks beautiful with sliced radishes & parsley as a light, healthy pre-dinner snack! I miss your perfect little shop in the West Village & await your return!🤞

    E
    E.C.
    Exciting, tasty, chunky salt

    This really jazzes up avocado toast! ... no, I'm not joking, it really does go perfectly. My only issue is that some of the flakes are too big. I try to crush it a little more before using.

    M
    M.L.
    Little Black Gems

    Just as good the 2nd time around. I use it on (fried) eggs and pasta...so far.