Vermouth is a fortified and aromatized wine that is macerated with a selection of herbs, fruits and roots. The word “vermouth” comes from the German word for “wormwood”, which was originally one of its primary infused ingredients. Acha’s Vino Vermouth Blanco is made in accordance with an old recipe passed down through the Acha family. It is made from a blend of a neutral wine and alcohol macerated with a selection of traditional botanicals including wormwood, gentian and bitter orange.
Tasting Notes Fresh, floral aromas followed on the palate by a hint of sweetness and bitter flavor framework.
Serving Recommendation The Vino Vermouth White is a sipping vermouth. Try serving as an aperitif over ice and garnished with an orange wedge or lemon slice. This Vermouth will also work exceptionally well in your favorite cocktail.
Keg Atxa Vino Vermouth Blanco is also available in a 20L, recyclable Polykeg with a standard sankey coupler. We recommend using nitrogen gas for taps, but please consult your keg tech.