These crunchy artichoke hearts, retain the firm texture and bite of a fresh Pugliese artichoke with a classic olive-oil based vinaigrette that pairs with all types of Italian dishes. They reflect the long-held tradition of seasonally processed vegetables that is one of the foundations of Italian regional cuisine.
Ingredients: Artichokes, olive oil, wine vinegar, salt, spices, citric acid, ascorbic acid.
Net weight: 10.2 oz./ 290g.
Made in Italy!
