{"id":454782400,"title":"White Pepper from Indonesia","handle":"white-pepper","description":"\u003cp\u003eWhite peppercorns start off as Black Peppercorns, but are ripened longer on the vine. The peppercorns are hand-harvested, then soaked in cold-water streams to remove the black outer shell. They are then left out in the sun to dry, and in turn blanch to a creamy white. Pungent and herby with a fresh green flavor, this pepper is suitable for use every day in soups, grilled chicken or beef, and where the color of black pepper is not desired.\u003c\/p\u003e\n\u003cp\u003eFlavor Notes: Pungent and herby with a fresh earthy flavor.\u003c\/p\u003e\n\u003cp\u003eGrown in Indonesia!\u003c\/p\u003e\n\u003cp\u003eIngredients: White pepper\u003c\/p\u003e\n\u003cp\u003eNet weight: 1.5oz \/ 42g\u003c\/p\u003e","published_at":"2015-04-01T12:20:00-07:00","created_at":"2015-04-01T12:20:50-07:00","vendor":"The Meadow","type":"Pantry","tags":["Pantry","Pepper \u0026 Spices","Updated","Use_All Purpose","Use_Pasta","Use_Seafood","Use_Vegetables"],"price":1400,"price_min":1400,"price_max":1400,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1284084888,"title":"Default","option1":"Default","option2":null,"option3":null,"sku":"2635","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"White Pepper from Indonesia","public_title":null,"options":["Default"],"price":1400,"weight":91,"compare_at_price":null,"inventory_quantity":-6,"inventory_management":null,"inventory_policy":"deny","barcode":"813159025868"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperbowl.jpg?v=1588016421","\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepper.jpg?v=1588016421","\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperjar.jpg?v=1588016421","\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperjarback.jpg?v=1588016421"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperbowl.jpg?v=1588016421","options":["Title"],"media":[{"alt":null,"id":7292329852963,"position":1,"preview_image":{"aspect_ratio":1.5,"height":1333,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperbowl.jpg?v=1588016415"},"aspect_ratio":1.5,"height":1333,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperbowl.jpg?v=1588016415","width":2000},{"alt":null,"id":7292067577891,"position":2,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepper.jpg?v=1588014173"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepper.jpg?v=1588014173","width":2000},{"alt":null,"id":7292131049507,"position":3,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperjar.jpg?v=1588014659"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperjar.jpg?v=1588014659","width":2000},{"alt":null,"id":7292131082275,"position":4,"preview_image":{"aspect_ratio":1.0,"height":2000,"width":2000,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperjarback.jpg?v=1588014660"},"aspect_ratio":1.0,"height":2000,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/whitepepperjarback.jpg?v=1588014660","width":2000}],"content":"\u003cp\u003eWhite peppercorns start off as Black Peppercorns, but are ripened longer on the vine. The peppercorns are hand-harvested, then soaked in cold-water streams to remove the black outer shell. They are then left out in the sun to dry, and in turn blanch to a creamy white. Pungent and herby with a fresh green flavor, this pepper is suitable for use every day in soups, grilled chicken or beef, and where the color of black pepper is not desired.\u003c\/p\u003e\n\u003cp\u003eFlavor Notes: Pungent and herby with a fresh earthy flavor.\u003c\/p\u003e\n\u003cp\u003eGrown in Indonesia!\u003c\/p\u003e\n\u003cp\u003eIngredients: White pepper\u003c\/p\u003e\n\u003cp\u003eNet weight: 1.5oz \/ 42g\u003c\/p\u003e"}

White Pepper from Indonesia

Product Description
$ 14.00
Maximum quantity available reached.

White peppercorns start off as Black Peppercorns, but are ripened longer on the vine. The peppercorns are hand-harvested, then soaked in cold-water streams to remove the black outer shell. They are then left out in the sun to dry, and in turn blanch to a creamy white. Pungent and herby with a fresh green flavor, this pepper is suitable for use every day in soups, grilled chicken or beef, and where the color of black pepper is not desired.

Flavor Notes: Pungent and herby with a fresh earthy flavor.

Grown in Indonesia!

Ingredients: White pepper

Net weight: 1.5oz / 42g