$ 7.00

A bright sun meets rugged beauty with sea salt infused with lavender grown here in Oregon. Sprinkle these boldly herbaceous lavender flakes on ice creams, pastries, salads, fish.

Recipe Ideas:

  • Salt crusted roasted whole fish (especially black cod, salmon, cod, rainbow trout)
  • Bagels with cream cheese and orange marmalade 
  • Cardamom sorbet (or ice cream)
  • White wine soup with northern white beans and bread crumbs 
  • Escargot
  • Margarita glass rim 
  • Marionberry pancakes with elder flower syrup

    Ingredients: sea salt, lavender