Bitterman's Sel Gris Sea Salt
I first read Mark Bitterman's book "Salted" and it opened my eyes to the world of salt. This salt is incredible on steaks, soups, and just about anything that cooks slow. Would and have recommended this product to friends and defiantly will buy from here in the future. If your thinking about buying anything from this website all i can say is do it! You will be extremely happy you did.
A little goes a long way! Flavorful with nice texture.
Received the orders of salts just fine. Products are good