{"id":454732192,"title":"Amargo Chuncho Bitters","handle":"amargo-chuncho-bitters","description":"\u003cp\u003eCrafted in the Peruvian Amazons, this aromatic bitters are expressly designed to be used in the Pisco Sour cocktail. Amargo Chuncho bitters can also be used in soda water, traditional cocktails and for cooking\/baking recipes.\u003c\/p\u003e\n\u003cp\u003eFlavor: Strawberry gum syrup, mandarin rind, cotton candy, angostura bark.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePisco Sour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"mod\" data-attrid=\"kc:\/base\/lightweight\/cocktail:ingredient_imperial\" data-md=\"1001\" lang=\"en-US\" data-hveid=\"CA4QAA\" data-ved=\"2ahUKEwi0-K2e64npAhXsJzQIHdKxBvQQkCkwIHoECA4QAA\"\u003e\n\u003cdiv class=\"Z1hOCe\"\u003e\n\u003cdiv class=\"zloOqf PZPZlf\" data-ved=\"2ahUKEwi0-K2e64npAhXsJzQIHdKxBvQQyxMoADAgegQIDhAB\"\u003eVigorously dry-shake 1\/2 ounce lemon juice, 1 egg white, 1 1\/2 ounces Pisco, 3\/4 ounces simple syrup for 45 seconds. Add ice to strain, stir for 10 seconds, then strain contents in into a rocks or coupe glass. Garnish with 5 dashes Amargo Chuncho bitters.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","published_at":"2020-04-27T17:13:02-07:00","created_at":"2015-04-01T10:01:04-07:00","vendor":"Amargo Chuncho","type":"Bitters, Syrups and Shrubs","tags":["Amargo","Aromatic \u0026 Classic","Browse All Bitters","By Flavor Profile","Contains Alcohol","Updated","Use_Bitters and Soda","Use_Cocktail","Use_Gin and Vodka Cocktails","Use_Rum and Tiki Cocktails"],"price":1500,"price_min":1500,"price_max":1500,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":1283774264,"title":"Default","option1":"Default","option2":null,"option3":null,"sku":"1014","requires_shipping":true,"taxable":false,"featured_image":null,"available":true,"name":"Amargo Chuncho Bitters","public_title":null,"options":["Default"],"price":1500,"weight":168,"compare_at_price":null,"inventory_quantity":6,"inventory_management":"shopify","inventory_policy":"deny","barcode":"7750247411918"}],"images":["\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/productphotos-4.jpg?v=1547433038"],"featured_image":"\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/productphotos-4.jpg?v=1547433038","options":["Title"],"media":[{"alt":"Amargo Chuncho Bitters-Bitters, Syrups and Shrubs-The Meadow","id":37254037539,"position":1,"preview_image":{"aspect_ratio":0.667,"height":2048,"width":1366,"src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/productphotos-4.jpg?v=1568763005"},"aspect_ratio":0.667,"height":2048,"media_type":"image","src":"https:\/\/cdn.shopify.com\/s\/files\/1\/0750\/7561\/products\/productphotos-4.jpg?v=1568763005","width":1366}],"content":"\u003cp\u003eCrafted in the Peruvian Amazons, this aromatic bitters are expressly designed to be used in the Pisco Sour cocktail. Amargo Chuncho bitters can also be used in soda water, traditional cocktails and for cooking\/baking recipes.\u003c\/p\u003e\n\u003cp\u003eFlavor: Strawberry gum syrup, mandarin rind, cotton candy, angostura bark.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePisco Sour\u003c\/strong\u003e\u003c\/p\u003e\n\u003cdiv class=\"mod\" data-attrid=\"kc:\/base\/lightweight\/cocktail:ingredient_imperial\" data-md=\"1001\" lang=\"en-US\" data-hveid=\"CA4QAA\" data-ved=\"2ahUKEwi0-K2e64npAhXsJzQIHdKxBvQQkCkwIHoECA4QAA\"\u003e\n\u003cdiv class=\"Z1hOCe\"\u003e\n\u003cdiv class=\"zloOqf PZPZlf\" data-ved=\"2ahUKEwi0-K2e64npAhXsJzQIHdKxBvQQyxMoADAgegQIDhAB\"\u003eVigorously dry-shake 1\/2 ounce lemon juice, 1 egg white, 1 1\/2 ounces Pisco, 3\/4 ounces simple syrup for 45 seconds. Add ice to strain, stir for 10 seconds, then strain contents in into a rocks or coupe glass. Garnish with 5 dashes Amargo Chuncho bitters.\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e"}

Amargo Chuncho Bitters

Product Description
$ 15.00
Maximum quantity available reached.

Crafted in the Peruvian Amazons, this aromatic bitters are expressly designed to be used in the Pisco Sour cocktail. Amargo Chuncho bitters can also be used in soda water, traditional cocktails and for cooking/baking recipes.

Flavor: Strawberry gum syrup, mandarin rind, cotton candy, angostura bark.

Pisco Sour

Vigorously dry-shake 1/2 ounce lemon juice, 1 egg white, 1 1/2 ounces Pisco, 3/4 ounces simple syrup for 45 seconds. Add ice to strain, stir for 10 seconds, then strain contents in into a rocks or coupe glass. Garnish with 5 dashes Amargo Chuncho bitters.

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