Free shipping on orders over $50!

Search

We won a James Beard Award! Our cookbooks pioneered new terrain in the world of food, drink, people & place.

We are a little shop built on belonging. Our goods feed tummy and soul. We share a belief in celebration, equity, connection.

A recent letter

Hi you, with a bitters “problem.” I know you: you open a cupboard and bitters fall out; you open a present hoping it’s bitters; your partner gives you the side-eye as...


read more...

Rozsavolgyi Trincheras 95% Dark Chocolate

This chocolate bar is crafted using cacao beans from the Venezuela.

Flavor Notes: Tannic profile, black lemon powder.

Roszavolgyi Csokolade is a bean to bar chocolate maker and confectioner based in Budapest, Hungary.

Husband and wife team, Zsolt Szabad and Katalin Csiszar, launched Rozsavolgyi chocolate in Budapest in 2004. They built a “chocolate laboratory” as an extension to their house which remained as their factory for five years until they moved into their current location in the city.

After picking up the basics, Katalin went to study under Lionel Gauvin in France, Roberto Catinari in Italy and Michael Recchiutti in San Francisco to hone her chocolate making sk

Customer Reviews

No reviews yet
0%
(0)
0%
(0)
0%
(0)
0%
(0)
0%
(0)