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Bonnat Java 65% Dark Milk Chocolate

Chocolat Bonnat is a traditional chocolate factory founded in 1884 in Voiron, France, by Felix Bonnat. The business has been passed down from generation to generation. Today, maître chocolatier Stephane Bonnat is keeping the Bonnat tradition intact and crafting some of the best chocolate bars in the world.

Characterized by a round smoothness and a flavor rich in nuances, Bonnat chocolate is highly recommended to try as your first high end chocolate bar.

This milk chocolate bar is crafted using cacao beans from the island of Java, Indonesia. 

Flavor Notes: Creamy profile with subtle hazelnut flavor and cappuccino aroma.

Ingredients: Cocoa beans, cocoa butter, sugar, milk powder. Contains milk.

Net weight: 3.5oz / 100g 

Made in France!

Customer Reviews

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L.A.
Unexpected Funk with Only the Hint of Chocolate

I wanted to like this chocolate, but its pungent mushroom and Swiss cheese overtones overwhelmed its too delicate infusion of cocoa, leaving me to wonder if it was spoiled. I think quite highly of the Meadow and the chocolates it provides, so I doubt that the latter was the problem. Rather, I think this bar, although creamy and without any sharp tang, just had a very unusual flavor profile that I found unappealing.

Hello Laura, thank you for your review of this product! You hit the nail on the head with the flavor profile - that is indeed how it is intended to taste. Have you tried the Amedei Toscano Brown? Or perhaps the Fruition Brown Butter Milk Chocolate?!