And a touch of salt - to your salt!
This beautiful Himalayan Salt Cellar is durably crafted, yet elegantly refined. Each cellar is hand carved from a massive boulder of pink Himalayan salt. This cellar can be used to store your finishing salt, or as a serving dish! Chill in the freezer for ice cream and melon balls, or store your unsalted butter in the fridge.
Hand-picked from the purest seams of 600 million year old salt deposits deep under the rugged Punjabi landscape, this salt block is suitable for freezing to -320°F (-196°C).
Try this: Salt cellar for your sea salt
Just getting started? Check our best-selling Salt Block Cooking for more recipes and inspiration.