Our favorite shallow salt dish for serving salads and tapas-style plates!
Our Pink Himalayan Salt Dish stands 2 inches high and 8 inches in diameter, making it a well-proportioned, slightly large tapas-style dining plate.They hold their own on any table with a certain James Bond debonair air. This dish brings dazzle and dramatic flair to every meal, enhancing the flavor of every food you place on it and salting your food to perfection - every time!
Hand-picked from the purest seams of 600 million year old salt deposits deep under the rugged Punjabi landscape, this salt block is suitable for freezing to -320°F (-196°C) and heating to 900°F (482°C); no other salt block has been tested to such extremes!
Try this: Spring Garden Salad with Goat Cheese, Dried Cherries, Candied Pecans, and Balsamic Vinaigrette
Just getting started? Check our best-selling Salt Block Cooking for more recipes and inspiration.